Shrimp, Orange And Olive Salad with Sherry Vinaigrette - BigOven 128886

Shrimp, Orange And Olive Salad with Sherry Vinaigrette

Ready in 1 hour

Top-ranked recipe named "Shrimp, Orange And Olive Salad with Sherry Vinaigrette"

Share it:

Try this Shrimp, Orange And Olive Salad with Sherry Vinaigrette recipe, or contribute your own. "Olive oil" and "May 1992" are two tags used to describe Shrimp, Orange And Olive Salad with Sherry Vinaigrette.


Ingredients

Are you making this? 
8 c Mixed baby lettuces
2 Oranges
1 ts Orange Peel; Grated
1 lb Medium-size cooked shrimp;
1/4 c Plus 2 tablespoons olive oil
1 ts Sugar
1 Garlic clove; pressed
3 tb Sherry wine vinegar or red
1 c Sliced green olives
2 Green onions; minced

Original recipe makes 1 servings

Servings  

Preparation

Whisk first 5 ingredients in large bowl for dressing. Season to taste with salt and pepper. Cut peel and white pith from oranges. Quarter oranges lengthwise, than slice crosswise. Add oranges, shrimp and olives to dressing. Cover and refrigerate 1 hour. Add lettuces and green onions to dressing mixture and toss well. Serves 6. Bon Appetit May 1992

Calories Per Serving: 231 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Shrimp, Orange And Olive Salad with Sherry Vinaigrette. Be the first to review it!

I'd rate it:


sign in to add your comment

Learn more

Vinaigrette Salad

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free