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|Serving Size: 1 Serving (1498g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1447 (54%)|
|Amt Per Serving||% DV|
|Total Fat 160.8g||214 %|
|Saturated Fat 23.6g||118 %|
|Monounsaturated Fat 43.5g|
|Polyunsanturated Fat 85.9g|
|Cholesterol 122.3mg||38 %|
|Sodium 12674.9mg||437 %|
|Potassium 4380.3mg||115 %|
|Total Carbohydrate 328.9g||97 %|
|Dietary Fiber 4.1g||16 %|
|Sugars, other 324.8g|
|Protein 20.1g||29 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2681
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