Shrimp Won Ton with Hot And Sour Sauce

Shrimp Won Ton with Hot And Sour Sauce

Ready in 45 minutes
1 review(s) averaging 4. 100% would make again

Top-ranked recipe named "Shrimp Won Ton with Hot And Sour Sauce"

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Try this Shrimp Won Ton with Hot And Sour Sauce recipe, or contribute your own. "Sesame" and "Chicken" are two tags used to describe Shrimp Won Ton with Hot And Sour Sauce.


Ingredients

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SHRIMP WONTON:
2 Shrimp; cut in 1/2
1 tablespoon Sesame oil
1 tablespoon Chives; Chopped
1 teaspoon pickled ginger; Chopped
1 teaspoon Soy sauce
8 Won-ton skins
BROTH
1 cup Chicken Stock
1 cup Fish stock
1/4 cup Red wine vinegar
1/4 cup Rice wine vinegar
1/4 cup Sugar
1/2 cup Soy sauce
1 tablespoon Chili flakes

Original recipe makes 4 Servings

Servings  

Preparation

Mix all ingredients and reserve. Place 1/2 piece of shrimp in between two won-ton skins, seal with an egg wash. Cook in boiling water. Place in a serving bowl and serve with broth. Garnished with green onions, sesame seeds and sesame oil. Broth: Add all ingredients into a sauce pot, reduce by 1/4 and serve.

Notes

Yield: 4 servings Recipe by: CHEF DU JOUR SHOW #DJ9223 - DON YAMAUCHI

Verified by SunnyJF
Calories Per Serving: 452 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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