Mix all ingredients.
Bake 350F for 45 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (308g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 363 (69%)|
|Amt Per Serving||% DV|
|Total Fat 40.4g||54 %|
|Saturated Fat 22.2g||111 %|
|Monounsaturated Fat 9.7g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 106.7mg||33 %|
|Sodium 764.3mg||26 %|
|Potassium 457.1mg||12 %|
|Total Carbohydrate 24.7g||7 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 22g|
|Protein 18.4g||26 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 528
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