Simple Beef and Salsa Chili

Ready in 1 hour

Top-ranked recipe named "Simple Beef and Salsa Chili"

Share it:

Try this Simple Beef and Salsa Chili recipe, or contribute your own. "Chilis" and "Beef" are two tags used to describe Simple Beef and Salsa Chili.


Are you making this? 
2 lb Beef; cubed
Salt; to taste
2 tb Olive oil; divided 1-1
3 tb Chili powder
1 ts Ground cumin
1 md Onion; chopped
1 cn (8oz) tomato sauce
2 Beef bouillon cube
Cayenne; to taste
2 c Water
1 ts Oregano
2 c Salsa; red, chunky

Original recipe makes 4 Servings



Heat 1 Tbsp oil in a skillet and cook the beef until lightly browned. Remove the meat with a slotted spoon. Discard the greasy cooking fluids. Heat the remaining 1 Tbsp oil in the skillet and saute the onion 5 minutes. Put the beef, onion, salsa, and tomato sauce in a large saucepan. Dissolve the bouillon cubes in 2 cups hot water and add to the chili. Add the chili powder, cumin, and oregano. Bring to a boil,reduce heat and simmer until meat is tender, about 1 1/2 hours. Stir occasionaly, adding water if needed. If desired, add cayenne and salt to taste. NOTES : If you like beans with your chili, add 1 can baked beans. Recipe by: "Real Chili" cookbook Posted to MC-Recipe Digest V1 #1049 by "The stunty w/big axe." on Jan 28, 1998

Calories Per Serving: 42 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Simple Beef and Salsa Chili. Be the first to review it!

I'd rate it:

sign in to add your comment

Get the free BigOven app on your phone.
Quickly find any recipe anywhere!


Recipe ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free