Top-ranked recipe named "Simple Sesame Noodles"
Simple recipe to embellish any dish. Main Dish or as a side dish, this recipe can add a kick and zing to your table.
"Very simple dish, which is perfect as a side dish when you are making other Asian dishes. I didn't think the pepper was too over the top, but my 6 y/o did. Everyone else like it. You can add to the recipe to make it seem a little fancier, such as, added chopped green onion for garnish. Great job."- swibirun
(My mother knew this recipe so well, she didn't write any instructions)
Possibly saute garlic in oil, add the rest into the cooked oriental noodles and toss.
The instructions are only from memory. try not to quote me... yet :)
When I pulled this from her recipe box, the note said " chili peppers too hot! try 1/2 teaspoon". I mis that gal.
FOODLAMA 1 month agoEveryone in my clan really liked this, so apparently I made it correctly even without instructions :- ) I cooked the noodles to package directions & sauteed the garlic in sesame oil. I then added some onion and green pepper and continues to saute. I then added the vegetable oil, soy sauce, a few sesame seeds, and pepper flakes to the pan and coated the noodles a few minutes. Using this method I would probably lower the amount of vegetable oil to 1/8 cup to make it a bit healthier but the flavor was pretty amazing.
mommalynsey 2 months agoI added diced red peppers and a little ginger to my noodles. came out amazing.. I didn't get photos this time but will for next time.
likes2cook2 4 months agoI added some veggies to make it a little healthier. I sauteed some onion, bell pepper, carrots, and kale it turned out delicious!
Jenjennifer 2 years agoEasy to make. Great addition to a chinese food feast.
mikeinike7 2 years ago
Savemilo2005 2 years agoFantastic easy to make dish. Is like to add shrimp next.
laineymainey 2 years agoI made these noodles with chili paste instead of crushed red pepper. It ran out of the pepper, but it was still yummy!
Fipi18 5 years agoNice! Would make it again
swibirun 8 years agoVery simple dish, which is perfect as a side dish when you are making other Asian dishes. I didn't think the pepper was too over the top, but my 6 y/o did. Everyone else like it. You can add to the recipe to make it seem a little fancier, such as, added chopped green onion for garnish. Great job.
dianagele 8 years agoWhen I pulled this from her recipe box, the note said ' chili peppers too hot! try 1/2 teaspoon'. I mis that gal. [I posted this recipe.]