(My mother knew this recipe so well, she didn't write any instructions)
Possibly saute garlic in oil, add the rest into the cooked oriental noodles and toss.
The instructions are only from memory. try not to quote me... yet :)
When I pulled this from her recipe box, the note said " chili peppers too hot! try 1/2 teaspoon". I mis that gal.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (145g)|
|Recipe Makes: 2|
|Calories from Fat: 230 (36%)|
|Amt Per Serving||% DV|
|Total Fat 25.6g||34 %|
|Saturated Fat 3g||15 %|
|Monounsaturated Fat 13.8g|
|Polyunsanturated Fat 7.6g|
|Cholesterol 95.3mg||29 %|
|Sodium 277.1mg||10 %|
|Potassium 338.5mg||9 %|
|Total Carbohydrate 84.1g||25 %|
|Dietary Fiber 4.7g||19 %|
|Sugars, other 79.4g|
|Protein 17.1g||24 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
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I recommend pairing it with this recipe
"Goes good with these pork chops if you cook them in more liquid, or reduce cooking time (see my comment)." —
What would you serve with this? Link in another recipe
Porpo83Made for guests and was a big hit with the Breadless Tuna Melt. Kept well as leftover for lunch.1y ago
julieamcnamara3rd time making this. ..tried others but this is so simple and our favorite1y ago
FOODLAMAEveryone in my clan really liked this, so apparently I made it correctly even without instructions :- ) I cooked the noodles to package directions & sauteed the garlic in sesame oil. I then added some onion and green pepper and continues to saute. I then added the vegetable oil, soy sauce, a few sesame seeds, and pepper flakes to the pan and coated the noodles a few minutes. Using this method I would probably lower the amount of vegetable oil to 1/8 cup to make it a bit healthier but the flavor was pretty amazing.1y ago
mommalynseyI added diced red peppers and a little ginger to my noodles. came out amazing.. I didn't get photos this time but will for next time.2y ago
likes2cook2I added some veggies to make it a little healthier. I sauteed some onion, bell pepper, carrots, and kale it turned out delicious!2y ago
JenjenniferEasy to make. Great addition to a chinese food feast.3y ago
Savemilo2005Fantastic easy to make dish. Is like to add shrimp next.4y ago
laineymaineyI made these noodles with chili paste instead of crushed red pepper. It ran out of the pepper, but it was still yummy!4y ago