This cake is very rich!! Not a good idea for diabetics. This cake will deffanitly have you comming back for another piece!!
Mix Cake mix as instructed. After the cake comes out of the oven, immediately poke full of holes all over cake with a tooth pick. Then pour the whole jar of Smuckers Caramel and sprinkle 1 cup of Heath Bar pieces all over cake while hot. Start mixxing your whipped topping as instructed on the box. When the cake is compleately cool. Add your whipped topping and sprinkle the remaining Heath Bar pieces.
Enjoy!!!
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Serving Size: 1 Serving (30g) | ||
Recipe Makes: 15 | ||
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Calories: 158 | ||
Calories from Fat: 82 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.1g | 12 % | |
Saturated Fat 4.7g | 23 % | |
Monounsaturated Fat 2.6g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 5.7mg | 2 % | |
Sodium 73.2mg | 3 % | |
Potassium 62.7mg | 2 % | |
Total Carbohydrate 18.9g | 6 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 18.3g | ||
Protein 1.2g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 158
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