Prepare pasta according to package directions.
While macaroni is cooking, brown ground beef in a skillet until all pink is gone. Drain grease and return beef to skillet over medium-high heat. Sprinkle brown gravy over beef and pour in 1 cup water. Stir to combine. Bring to a boil, then turn heat down to medium and stir until thickened.
When macaroni is done, drain water and add macaroni to the skillet. Add milk to skillet and stir to combine. Add cheese. Place lid on skillet for about 1 minute to allow cheese to melt. Remove lid and stir to combine. Add another 1/4 cup of milk if mixture seems thick and heat another minute longer. Serve with fresh veggies & biscuits.
*you can substitute 2-4 cups of your favorite shredded cheese or even 1/2 lb of American Cheese. I like it better with Cheddar or Velveeta, but I occasionally make it with American for my kids when they ask. They will even put ketchup on since they were the ones who thought it tastes like a cheeseburger...lol!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (194g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 326 (55%)|
|Amt Per Serving||% DV|
|Total Fat 36.2g||48 %|
|Saturated Fat 18.2g||91 %|
|Monounsaturated Fat 6.6g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 117.6mg||36 %|
|Sodium 1188.2mg||41 %|
|Potassium 529.6mg||14 %|
|Total Carbohydrate 35.9g||11 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 34.7g|
|Protein 29.3g||42 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, menu plans and more!
What would you serve with this? Link in another recipe
Tris883Great! Quick easy meal that the whole family loved, even my picky one! I did season the meat while browning with garlic, salt, pepper, and a little onion powder2y ago
tammykiefferwell me and my family loved this, it was simple fast and ultra delicious.......my husband and son keep asking for it. No complaints at all3y ago
Lynn1775Wow! Like Hamburger Helper but without all the artificial stuff. Super easy & on the table in 15 min. Used a bit less cheese as suggested below. Served with steamed broccoli.4y ago
HpreeceToo much cheese and I don't think the calorie count is correct if an entire block of Velvetta is used.4y ago