Try this Sliced Tomato and Onion Salad recipe, or contribute your own.
Suggest a better descriptionCombine the tomato & onion slices. Make a sauce with the remaining ingredients & pour over the tomatoes & onion.
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Serving Size: 1 Serving (234g) | ||
Recipe Makes: 4 | ||
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Calories: 82 | ||
Calories from Fat: 35 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.8g | 5 % | |
Saturated Fat 0.5g | 3 % | |
Monounsaturated Fat 2.6g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 51.5mg | 2 % | |
Potassium 518.3mg | 14 % | |
Total Carbohydrate 11.6g | 3 % | |
Dietary Fiber 3.1g | 12 % | |
Sugars, other 8.5g | ||
Protein 2.2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 82
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