Super easy chicken in the slow cooker
Place chicken and onions in slow cooker. Combine vinegar, soy sauce, Worcestershire sauce, bay leaves, garlic, pepper & brown sugar. Whisk corn starch into the water. Add to sauce mixture and pour it all the chicken. Cook on low 5-7 hours. Serve with brown rice or quinoa.
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Serving Size: 1 Serving (337g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 582 | ||
Calories from Fat: 314 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 34.9g | 46 % | |
Saturated Fat 10g | 50 % | |
Monounsaturated Fat 14.4g | ||
Polyunsanturated Fat 7.5g | ||
Cholesterol 172.5mg | 53 % | |
Sodium 585.9mg | 20 % | |
Potassium 615.8mg | 16 % | |
Total Carbohydrate 19.7g | 6 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 18.5g | ||
Protein 44.5g | 64 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 582
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