Try this Slow Cooker Beef & Noodles recipe, or contribute your own.
Suggest a better descriptionIn a slow cooker, place stew beef, broth, water and Italian seasoning. Cook on high for 4 hours or on low for 8 hours. Place noodles in slow cooker for the last hour of cooking.
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Serving Size: 1 Serving (2657g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4777 | ||
Calories from Fat: 1684 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 187.1g | 249 % | |
Saturated Fat 71.4g | 357 % | |
Monounsaturated Fat 76.4g | ||
Polyunsanturated Fat 14.8g | ||
Cholesterol 1170.3mg | 360 % | |
Sodium 2628.8mg | 91 % | |
Potassium 4757.6mg | 125 % | |
Total Carbohydrate 485.2g | 143 % | |
Dietary Fiber 22.5g | 90 % | |
Sugars, other 462.7g | ||
Protein 272.6g | 389 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4777
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