Slow Cooker Bread Pudding

19 reviews, 3.5 star(s). 67% would make again

Ready in 3 hours

Photo from MyRecipes:

"I can't believe how good a bread pudding can be from a slow cooker. It was pretty easy + quick to make. Our finish product was made with 1/2 heavy cream + 1/2 milk for a creamy texture & I added 1/3 c of currants as we love them. The only thing I would change next time is to add 1/4c -1/3c more sugar to be more sweeter. Otherwise it was great! Tx."


3 md Eggs; beaten
3 1/2 cups milk
2 teaspoons Vanilla extract
1 teaspoon Ground cinnamon
1/2 teaspoon Salt
3 cups bread cubes
3/4 cup Brown sugar; packed
1/2 cup Raisins

Original recipe makes 4 Servings



Combine all ingredients, making sure bread is thoroughly wet.

Spray inside of crockpot with cooking spray; pour bread mixture in crockpot.

Cover; cook on High for 3 to 4 hours or until knife inserted into the middle comes out clean.


A traditional comfort food, slow cooked to make it extra-easy!

Verified by stevemur
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Calories Per Serving: 965 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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I doubled the recipe, substituted 2 cans of Coconut milk for 2 cups of regular milk, added 3 over ripe bananas and about half a cup of shredded coconut. Cooked it about an extra hour. Everyone couldn't eat enough of it...
ChefGee6 2m ago

Brillent. Got people asking me to makw it for them now.. thank you
robbie121 2m ago

I made this as is and it turned out delicious. Next time though I will add more cinnamon and maybe add some pecans for some crunch.
Ejonas 1y ago

Horrible! I added more bread to this and it still was very wet.. not good at all!
courtneychock 1y ago

momofzoo 1y ago

momofzoo 1y ago

dtbh4t 2y ago

I doubled the amount of bread and it was still too watery. I tasted good though .
charlottecranetierney 3y ago

The recipe was good. It needs to be a little sweeter. I will add more sugar next time.
Spousey 3y ago

Was very simple to make. I topped with a homemade butterscotch sauce and it tasted wonderful!
taniahooper 3y ago

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