Slow Cooker Western Omelet Casserole - BigOven 235613
Slow Cooker Western Omelet Casserole

Slow Cooker Western Omelet Casserole

Ready in 8 hours
1 review(s) averaging 3. 0% would make again

Top-ranked recipe named "Slow Cooker Western Omelet Casserole "

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Enjoy all the flavors of your favorite omelet with easy casserole recipes like this one for Western Omelet Casserole. It's simple to make and your slow cooker does all the work!


Ingredients

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32 oz bag frozen hash brown potatoes
1 lb. sausage; cooked
1 medium onion; diced
1 1/2 C cheese; shredded
12 Eggs
1 C. Milk
1 tsp. salt
1 tsp. pepper

Original recipe makes 6 Servings

Servings  

Preparation

Layer one third each of frozen potatoes, meat, onions, and cheese in bottom of slow cooker.

Repeat two times.

Beat together eggs, milk, salt, and pepper.

Pour over mixture in slow cooker.

Cover. Cook on low 8-9 hours.

Credits

Added on Award Medal
Verified by Tammylucas
Calories Per Serving: 1198 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Not bad, but not great either..mostly a potato dish, didn't taste the egg at all. I loved having it cook in the slow cooker all night, but my family wouldn't eat the leftovers, so this mom has to let this one go:(.
harmony_sings4u 2 years ago
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