Try this SlowCooker Chili recipe, or contribute your own.
Suggest a better description1.in a large crockpot empty the canned tomatoes. Set temperature to low and cover.
2. in a large skillet heat olive oil and then add chopped onion and peppers, cook until translucent, add to crockpot
3.in same skillet brown the ground beef , add the seasoning packs, cook a few minutews more, add to crock pot
4. When beans are cooked to almost done add to crock pot with a little cooking liquid
cook on low for 4-6 hours or until ready to eat
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (279g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 280 | ||
Calories from Fat: 97 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.7g | 14 % | |
Saturated Fat 2.7g | 14 % | |
Monounsaturated Fat 4.4g | ||
Polyunsanturated Fat 2.5g | ||
Cholesterol 89.6mg | 28 % | |
Sodium 835.7mg | 29 % | |
Potassium 655.5mg | 17 % | |
Total Carbohydrate 19.8g | 6 % | |
Dietary Fiber 4.2g | 17 % | |
Sugars, other 15.6g | ||
Protein 23.5g | 34 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 280
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