Try this Small Baked Potatoes recipe, or contribute your own.
Suggest a better descriptionBake the potatoes with the butter and the onions in a baking tray in the oven until they go brown.
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Serving Size: 1 Serving (5143g) | ||
Recipe Makes: 1 servings | ||
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Calories: 4232 | ||
Calories from Fat: 352 (8%) | ||
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Amt Per Serving | % DV | |
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Total Fat 39.1g | 52 % | |
Saturated Fat 23.2g | 116 % | |
Monounsaturated Fat 9g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 91.5mg | 28 % | |
Sodium 551.2mg | 19 % | |
Potassium 21481.2mg | 565 % | |
Total Carbohydrate 891g | 262 % | |
Dietary Fiber 112.2g | 449 % | |
Sugars, other 778.8g | ||
Protein 103.4g | 148 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4232
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