Smoked Cods Roe Paste

Ready in 1h

Try this Smoked Cods Roe Paste recipe, or contribute your own.


225 g Unsalted butter; or more
225 g Smoked cod roe; (8oz)

Original recipe makes 1 servings



Slit the cods roe in half and in a processor, having discarded the skin, blend the soft inside with the butter until well mixed. Serve with chopped hard boiled egg, parsely and red onion and lots of toast or spread on rounds of toast as an appetizer.

Alert editor   

Eat healthier with nutrition info!

BigOven Pro required. Upgrade to BigOven Pro

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Smoked Cods Roe Paste. Be the first to review it!

Rating (optional):

sign in to add your comment

Get seasonal ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free