Smoked Salmon and Endive Tea Sandwiches

Ready in 1 hour

Top-ranked recipe named "Smoked Salmon and Endive Tea Sandwiches"

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Try this Smoked Salmon and Endive Tea Sandwiches recipe, or contribute your own. "Appetizers" and "New text im" are two tags used to describe Smoked Salmon and Endive Tea Sandwiches.


Ingredients

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6 oz Smoked salmon -- thinly
1 Scallion -- finely chopped
Sliced
4 sl Black bread
6 oz Cream cheese
1 Head endive -- leaves
Separated and
Washed

Original recipe makes 8 Servings

Servings  

Preparation

In a mixing bowl, beat cream cheese with a wooden spoon until soft. Stir in scallions. Spread mixture in a thin layer on bread slices. Place salmon on two of the slices; top with endive. Cover with remaining slices of bread, pressing down gently. Refrigerate sandwiches until firm, then trim edges, forming rectangles. Cut lengthwise into quarters. Per serving: 154 calories; 9.4 g fat (4.2 g saturated fat; 55 percent calories from fat); 37 mg cholesterol; 558 mg sodium; 9.7 g carbohydrates. Posted to MC-Recipe Digest V1 #155 Date: Mon, 15 Jul 96 21:55:06 EDT From: "kerry@cybercash.com" Recipe By : Ask Martha Stewart 5/4/96

Calories Per Serving: 1163 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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