Try this Smokie Hash Brown Breakfast recipe, or contribute your own.
Cut Smokie links lengthwise. Cook hashbrowns in oil 5-7 minutes. Turn. Add Smokies and onion. Cook 2-3 minutes until lightly browned. Top hashbrowns with Smokies, onions, chiles and cheese. Cover. Heat 1-2 minutes until cheese melts. Serves 1. FROM NEWSPAPER ARTICLE From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, G Internet.
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