Bake brownies according to package instructions.
Let cool and cut into squares.
Make instant pudding according to package instructions.
Assembly: Layer trifle accordingly in a deep glass bowl or trifle bowl. 1/2 Brownies, 1/2 Pudding, 1/2 Snickers, 1/2 Cool Whip. After first layers repeat again, ending with Cool Whip.
Sprinkle some snickers on top too!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (143g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 198 (35%)|
|Amt Per Serving||% DV|
|Total Fat 22g||29 %|
|Saturated Fat 10g||50 %|
|Monounsaturated Fat 7.1g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 7.8mg||2 %|
|Sodium 437.2mg||15 %|
|Potassium 401.5mg||11 %|
|Total Carbohydrate 89.7g||26 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 85.9g|
|Protein 7.2g||10 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 570
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