Soft Scrambled Eggs with Avocado - BigOven 178796

Soft Scrambled Eggs with Avocado

Ready in 10 minutes
3 review(s) averaging 4.7. 100% would make again

Top-ranked recipe named "Soft Scrambled Eggs with Avocado"

Share it:

I learned how to make these perfectly soft scrambled eggs years ago off of the Food Network by watching the great Chef Tyler Florence. If you take your time and stir slowly as he states, you get eggs that are almost pillow-like in texture. The fresh avocado on the side goes perfectly with it too. It is a great start to the day!

"Great to know how you're actually supposed to make scrambled eggs. Delicious and surprisingly creamy. Won't be making scrambled eggs any other way from now on. Thanks!"

- Jessiebrennan

Ingredients

Are you making this? 
12 Eggs
1/4 cup Heavy cream
3 tablespoons Unsalted butter
Sea salt and freshly ground black pepper
3 avocados; peeled, pitted and sliced
Chives; fresh, chopped

Original recipe makes 6 Servings

Servings  

Preparation

Crack the eggs into a bowl. Add the cream and whisk until the eggs look foamy and light. Heat a 10-inch non-stick skillet over medium heat. Melt the butter until it foams, then turn the heat down to low and slowly pour in the eggs. Using a heat resistant rubber spatula, slowly stir the eggs from the outside of the pan to the center. Once the eggs begin to set, stirring slowly will create large, cloud-like curds. This sounds easy but perfect scrambled eggs that are soft and custard-like with no brown color are a sign of a really good cook. This process takes about 10 minutes. Season the eggs with a few cranks of black pepper and good salt, like fleur de sel. Serve with a few slices of avocado and a little chopped fresh chive.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 1914 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Soft Scrambled Eggs with Avocado

I'd rate it:


sign in to add your comment

Learn more

Avocado

Recipe ideas by email


Reviews

Add yours!

Very good!
sdubinsky 7 months ago
Great to know how you're actually supposed to make scrambled eggs. Delicious and surprisingly creamy. Won't be making scrambled eggs any other way from now on. Thanks!
Jessiebrennan 2 years ago
[I posted this recipe.]
CookingPassion 4 years ago
Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free