Sourdough Cheesy Bread - BigOven 167047

Sourdough Cheesy Bread

Ready in 3 hours
2 review(s) averaging 2.5. 50% would make again

Top-ranked recipe named "Sourdough Cheesy Bread"

Share it:

I use Sourdough Starter #5


Ingredients

Are you making this? 
6 slices Bacon
1 1/2 cups Sourdough starter
1 1/4 cup Lukewarm milk
1/2 cup Sugar
2 teaspoons Salt
1 Egg; slightly beaten
3 tablespoons Butter; melted
2 cups sharp cheddar cheese; Grated
1/4 teaspoon Baking soda
3 cups all-purpose flour; (up to 4 cups)

Original recipe makes 2

loaves  

Preparation

Melt butter Fry bacon till crisp and crumble. Set aside.

To sourdough starter add lukewarm milk, sugar and salt. Beat well. Add slightly beaten egg, melted butter and grated cheese. Add baking soda to flour.

Stir in flour 1 cup at a time, stirring after each addition. Reserve at least 1/2 cup of flour to add during kneading process. Turn out onto floured surface and knead until dough is smooth and elastic. Shape into loaves and place in greased loaf pans. Brush with melted butter. Cover with a cloth. Set in warm place free from drafts and let rise for about 2 hours or until doubled in size. Bake at 375 for 30 minutes. If bread begins to brown too soon, cover with a tent of aluminum foil. Makes two loaves.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 8207 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Sourdough Cheesy Bread

I'd rate it:


sign in to add your comment


Recipe ideas by email


Reviews

Add yours!

What's the bacon for?
Indplsmom 12 months ago
[I posted this recipe.]
CookingUnderPressure 5 years ago
Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free