Spaghetti meat sauce

Spaghetti meat sauce

2 reviews, 4.5 star(s). 100% would make again

Ready in 45 minutes

Try this Spaghetti meat sauce recipe, or contribute your own.


1 can (16 oz) Tomatoes
1 can (12 oz) Tomato paste
1 1/2 lb Ground beef
1 lb Italian sausage
1/2 cup Basil
3 cloves Garlic
2 teaspoons Oregano
4 cups Water

Original recipe makes 6



Brown ground beef and sausage. Drain fat. Puree whole tomatoes, sift out seeds with strainer. Add blended tomatoes and tomato paste to meat mixture. Mix in finely chopped garlic, oregano and basil. Cook meat mixture over medium heat until mixture thickens. Move the meat mixture to a large pot, and add 4 cups of water. Simmer sauce for 3 hours, stirring every 30 minutes to allow the sauce to thicken. Serve over pasta.

Verified by stevemur
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Calories Per Serving: 987 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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"One is a simple sauce the other has more ingredients. You can add subtract ingredients to the tastes of your family." — asdljk asdljk

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Very tasty recipe
Diggexx 5y ago

[I made edits to this recipe.]
daddoe 10y ago

[I made edits to this recipe.]
daddoe 10y ago

[I posted this recipe.]
daddoe 10y ago

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