Spaghetti Mizithra (Greek-Style Spaghetti) - BigOven 60899

Spaghetti Mizithra (Greek-Style Spaghetti)

Ready in 1 hour

Top-ranked recipe named "Spaghetti Mizithra (Greek-Style Spaghetti)"

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Try this Spaghetti Mizithra (Greek-Style Spaghetti) recipe, or contribute your own. "Pasta" and "Greek" are two tags used to describe Spaghetti Mizithra (Greek-Style Spaghetti).


Ingredients

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1/2 lb Kasseri cheese; grated
1 c Butter or margarine
1 lb Spaghetti
1/4 lb Romano cheese; grated
Karen Mintzias
1/4 c Chopped parsley

Original recipe makes 6

Servings  

Preparation

Cook spaghetti until tender but firm to the bite. Drain. Melt butter in large skillet and cook just until it turns brown. Meanwhile, combine cheeses. Place spaghetti on warm platter, sprinkle with mixed cheeses, then drizzle with browned butter. Sprinkle with parsley. Created by: The Spaghetti Factory, Hollywood (C) 1992 The Los Angeles Times

Calories Per Serving: 886 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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