Try this Spaghetti ring salad recipe, or contribute your own.
Suggest a better descriptionCook until boils and thickens. While hot add 20 oz can crushed pinapple with juice. Let cool cook 7 oz box of macaroni drain. Cut up apples chopped...unpeeled . Add to macaroni
Mix in pinapple mixture
Refrigerate overnite
Next day add cool whip
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1371g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1388 | ||
Calories from Fat: 458 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 50.9g | 68 % | |
Saturated Fat 34.2g | 171 % | |
Monounsaturated Fat 8.8g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 749.6mg | 231 % | |
Sodium 430.4mg | 15 % | |
Potassium 534.2mg | 14 % | |
Total Carbohydrate 208.2g | 61 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 208.1g | ||
Protein 29.9g | 43 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1388
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