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Suggest a better descriptionBrown beef and sausage. Add onion, garlic,sauce,Italian spices. Simmer for one hour.
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Serving Size: 1 Serving (1082g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1990 | ||
Calories from Fat: 1351 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 150.1g | 200 % | |
Saturated Fat 57.1g | 286 % | |
Monounsaturated Fat 66.1g | ||
Polyunsanturated Fat 12.7g | ||
Cholesterol 470.7mg | 145 % | |
Sodium 2142.9mg | 74 % | |
Potassium 2751.6mg | 72 % | |
Total Carbohydrate 32.1g | 9 % | |
Dietary Fiber 7.8g | 31 % | |
Sugars, other 24.3g | ||
Protein 121.1g | 173 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1990
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