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Serving Size: 1 recipe (949g) | ||
Recipe Makes: 1 | ||
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Calories: 1112 | ||
Calories from Fat: 666 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 74g | 99 % | |
Saturated Fat 20.6g | 103 % | |
Monounsaturated Fat 32.8g | ||
Polyunsanturated Fat 9.9g | ||
Cholesterol 2538mg | 781 % | |
Sodium 1135.8mg | 39 % | |
Potassium 1727.7mg | 45 % | |
Total Carbohydrate 20.7g | 6 % | |
Dietary Fiber 4.7g | 19 % | |
Sugars, other 16g | ||
Protein 94g | 134 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1112
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