Spiced Pumpkin Bread with Orange Cream Cheese

Ready in 1 hour

Top-ranked recipe named "Spiced Pumpkin Bread with Orange Cream Cheese"

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Try this Spiced Pumpkin Bread with Orange Cream Cheese recipe, or contribute your own. "Egg" and "Breads" are two tags used to describe Spiced Pumpkin Bread with Orange Cream Cheese.


Ingredients

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1 Egg
1 c Solid pack pumpkin
1 ts Milk; up to double
1/2 ts Ground cinnamon
1/2 c Dried currants
1/3 c Butter or margarine
1/4 ts Baking Powder
1 1/4 c Sugar
1 3/4 c All-purpose flour
3 tb Sugar
1/2 ts Baking soda
Orange Cream Cheese
1 8-oz pk cream cheese
1 ts Pumpkin pie spice
1/2 ts Salt
1/2 c Pecans; chopped
2 ts Vanilla extract
1 ts Orange Peel; Grated

Original recipe makes 16

Servings  

Preparation

Using an electric mixer, beat butter and sugar until light; add pumpkin and egg, mixing well. In a medium bowl, combine flour, pumpkin pie spice, baking soda, salt, cinnamon and baking powder; gradually add to butter mixture, mixing until well blended. Stir in currants and pecans. Pour batter into a greased 8x4-inch loaf pan. Bake at 350? F for 1 to 1 1/4 hours our until a wooden toothpic inserted in the center comes out clean. Cool in pan on wire rack 15 minutes. Remove from pan; cool completely on wire rack. Serve with Orange Cream Cheese. To make Orange Cream Cheese: In a medium bowl, combine all ingredients except milk. Stir until smooth. Stir in 1 to 2 teaspoons milk to make spreading consistency. For holiday gift giving, place wrapped bread in a decorative basket along with a container of Orange Cream Cheese. NOTES : Formatted by C. Walden (and very nicely done, too!) cranew@foothill.net Recipe by: Spice Islands Recipe Leaflet Posted to MC-Recipe Digest V1 #830 by Crane Walden on Oct 7, 1997

Verified by stevemur
Calories Per Serving: 417 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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