Boil pasta per package directions to al dente. While it is cooking, prepare shrimp.
Heat a large skillet over moderate heat, then add olive oil and garlic and cook briefly, until golden. Add shrimp, then sprinkle with rosemary and pepper flakes. Cook, stirring, until just cooked through, about 3 minutes. Remove from heat. Season with salt and pepper to taste.
When pasta is ready, drain and immediately spray lightly but evenly with olive oil cooking spray, tossing to coat. Portion into dishes and top with shrimp. Squeeze lemon juice over top and serve.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (256g)|
|Recipe Makes: 3|
|Calories from Fat: 96 (22%)|
|Amt Per Serving||% DV|
|Total Fat 10.7g||14 %|
|Saturated Fat 1.7g||8 %|
|Monounsaturated Fat 1.7g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 285mg||88 %|
|Sodium 296.1mg||10 %|
|Potassium 461.4mg||12 %|
|Total Carbohydrate 45.6g||13 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 44.8g|
|Protein 39.7g||57 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
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What would you serve with this? Link in another recipe
shannelmullanSo yummy! I used spicy mrs dash instead of red pepper flakes for a little extra kick, and saved some of the pasta water to avoid the noodles from drying out.4m ago
phyredawnMy bf really loved this.7m ago
goldens4We had it tonight and it is a keeper. I didn't have oil spray, I used 2 teaspoons olive oil. There are no leftovers!7m ago
noydsince1982I added garlic sriracha and Parmesan cheese to the original recipe and ??10m ago
ladijasThis turned out pretty bland for me. I had to add a bit of Alfredo sauce to punch it up. Next time I will follow instructions to use fresh rosemary. My dried herbs gave it a hard grassy texture1y ago
doralizicskaI made it tonight. Added some lime and chilli and some smoked salt. Perfect! :)1y ago
VividteardropVery easy and delicious.1y ago
akrodI don't know what I did wrong. The flavors are nice, but my pasta was bland and dry. I used fettuccine. Maybe that was the problem.1y ago
babyblue23It was very good .instead of me using salt and pepper I use Cajun seasoning and it was very good. All my husband could say "why couldn't you had gotten more shrimp"?! I loved this recipe and I would cook it again..Thanks1y ago