Spicy Garlic Salmon

Spicy Garlic Salmon

Ready in 45 minutes

Top-ranked recipe named "Spicy Garlic Salmon"

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Ingredients

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2 cloves garlic; crushed
1 dried red chile pepper
1 1/2 teaspoons olive oil
1 teaspoon whole grain mustard
2 teaspoons fresh lime juice
sea; salt to taste
freshly; ground black pepper
2 6-oz. salmon fillets

Original recipe makes 2 Servings

Servings  

Preparation

1 Preheat oven to 400 degrees F (200 degrees C). Line a

medium baking dish with aluminum foil. Lightly grease foil.

2 With a mortar and pestle, grind together the garlic,

chile pepper, and olive oil. Mix into a thick paste with the

mustard, lime juice, salt, and pepper. Place the salmon fillets

in the prepared baking dish, and coat with the paste mixture.

3 Bake salmon 25 minutes in the preheated oven, or until

fish is easily flaked with a fork.

Credits

Added on Award Medal
Calories Per Serving: 25 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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