Spicy Okra with Basmati Rice and Black Beans

Ready in 1 hour

Top-ranked recipe named "Spicy Okra with Basmati Rice and Black Beans"

Share it:

Try this Spicy Okra with Basmati Rice and Black Beans recipe, or contribute your own. "Vegan" and "Vegetarian" are two tags used to describe Spicy Okra with Basmati Rice and Black Beans.


Ingredients

Are you making this? 
1/2 Vegetable bouillon cube
1/4 ts Black Pepper; freshly ground
1 ts Garlic; chopped
2 c Fresh tomatoes; chopped
1/2 c Onions; chopped
1 c Black beans, canned
1 ts Hot sesame oil
1 c Okra; sliced
1/4 ts Salt
2 c White basmati rice; cooked

Original recipe makes 2 Servings

Servings  

Preparation

In a medium size saucepan, saute the onions and tomatoes in the oil for 5 minutes. Add the okra, garlic, salt, pepper and bouillon cube. Cook for 15 to 20 minutes. Serve hot over the rice and beans, or brown rice. From DEEANNEs recipe files

Calories Per Serving: 171 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Spicy Okra with Basmati Rice and Black Beans. Be the first to review it!

I'd rate it:


sign in to add your comment

Learn more

Okra Black Bean Rice

Recipe ideas by email


Reviews

There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free