Spinach Artichoke Dip

20 reviews, 4.6 star(s). 89% would make again

Ready in 40 minutes

This is a restaurant style spinach artichoke dip that I found. I made it for a party as an appetizer and it was a hit. Now everytime I go to a party, they ask me to make this dip (or for the recipe) EXCELLENT!!


4 tablespoon Garlic
1 10-oz Package Frozen Spinach; thawed and drained
1 14-oz Can Artichoke hearts; drained and chopped
1 10-oz Jar Alfredo Style Pasta Sauce
1 cup Mozzarella; shredded
1/3 cup Parmesan cheese; grated
4 ounces Cream cheese; softened

Original recipe makes 8



Preheat oven to 350 degrees F (175 degrees C).

In an 8x8 inch baking dish, spread the garlic, spinach, artichoke hearts, Alfredo-style pasta sauce, mozzarella cheese, Parmesan cheese and cream cheese.

Cover and bake in the preheated oven 30 minutes, or until cheeses are melted and bubbly. Serve warm.

Verified by stevemur
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Calories Per Serving: 373 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Amazing! I love this recipe! My kids and Husband love this dip. Its full of flavor and goes great with chips, bread, veggies etc
TaunyaC 1m ago

Great recipe
gre7a 1y ago

Made for a party very easy to make and everyone loved it!
lauralynn75 1y ago

I added the soup mix as some suggested but a full envelope made it too salty. Also, I used 2 tbs garlic and it was still too much.
lawn2000 1y ago

The spinach dip was a hit. Everyone loved it. It was easy to make.
melodie_22 1y ago

I used a bacon flavored alfredo sauce. My husband says it's the best thing he's ever put in his mouth!
hppynse 2y ago

Made this yesterday and loved it!!
medicaldiva_13 2y ago

I tried this recipe without the artichokes. I dont like artichokes. I also added real bacon bits, heavy whipping creme instead of alfredo sauce and i added pepper jack cheese. It was pretty good. This is my first time making spinach dip.
Vandora50 2y ago

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