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Suggest a better descriptionBeat cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping, blending well. Spoon into crust. Chill until set, at least 4 hours. Garnish with fresh strawberries, if desired. busted by sooz Recipe by: Key Gourmet Posted to recipelu-digest by sooz
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Serving Size: 1 Serving (207g) | ||
Recipe Makes: 4 | ||
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Calories: 600 | ||
Calories from Fat: 317 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 35.3g | 47 % | |
Saturated Fat 22.2g | 111 % | |
Monounsaturated Fat 7.5g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 85.9mg | 26 % | |
Sodium 257mg | 9 % | |
Potassium 199.7mg | 5 % | |
Total Carbohydrate 66.5g | 20 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 66.5g | ||
Protein 5.9g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 600
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