From the traditional to the (comparatively) new-fangled. Stained glass or bishopcakes, very popular in the UK, are so called, one presumes, because they consist almost entirely of glace fruit and nuts, and the glace fruit has something of the translucency of a stained-glass church window. Butter a large cake tin. Line with waxed paper. Butter the paper. Chop the glace fruits roughly. Sift together the flour and baking powder. Mix in all the fruits, together with the nuts. Put the mixture into the cake tin, wet hands and press mixture down firmly. Bake in a preheated 300F degree oven for 1 1/2 hours. Take cake out of the oven and drizzle the Grand Marnier or Cointreau over the top. Leave the cake in the oven to cool until warm, then wrap it, tin and all, in aluminum foil and refrigerate overnight. Remove from tin, peel away paper and store in airtight tin. From "Raw Materials" by Meryl Constance, Sydney Morning Herald, 12/8/92. Posted by Stephen Ceideberg; February 18 1993. Recipe By : Raw Materials by Constance Posted to MC-Recipe Digest V1 #255 Date: Wed, 23 Oct 1996 08:48:52 -0400 From: Martha Sheppard
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (2016g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 470 (21%)|
|Amt Per Serving||% DV|
|Total Fat 52.2g||70 %|
|Saturated Fat 15.8g||79 %|
|Monounsaturated Fat 19.3g|
|Polyunsanturated Fat 7.7g|
|Cholesterol 2115mg||651 %|
|Sodium 1125.4mg||39 %|
|Potassium 2561.3mg||67 %|
|Total Carbohydrate 385.2g||113 %|
|Dietary Fiber 18.3g||73 %|
|Sugars, other 366.8g|
|Protein 82.2g||117 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2269
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!