Steak and Ale Marinade

Ready in 1h

Steak and Ale's Kensington Club marinade


4 1/5 tablespoons soy sauce
3 tablespoons sherry
1 cup pineapple juice
1 tablespoon vinegar
1 tablespoon sugar
1/8 teaspoon garlic powder

Original recipe makes 2 Servings



Combine ingredients. Place steak in marinade and let soak 24-48 hours.

Verified by stevemur
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Calories Per Serving: 311 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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