Ready in 20 minutes
From Men's Health
Cut the meat diagonally and across the grain into thin strips. Place it in a large ziplock bag with all the other ingredients and shake well to combine. Dump the mixture into a skillet that's been preheated over medium-high heat. Cook, turning frequently, for 5 to 6 minutes, or until the meat reaches the desired doneness. Serve with 4 whole-wheat tortillas and salsa.
NickRollins 2y ago
Cmcguire 3y agoYUMMMOOOOO!!!! My VERY picky children LOVED it!! I prepared everything ahead of time and let it hang out in the bag for about an hour before cooking. I wonder if this would be a good one to prepare and freeze for a future date?
Wrbryan91 4y ago
Cooper1999 5y agoHusband love, love, loved it!!! Thanks for sharing.
adw899 5y agoVery good steak fajitas. Thanks for posting the recipe.
willyjay04 5y agolove steak fajitas
roughkat 7y ago[I posted this recipe.]