Steamed Artichokes with Orange Aioli Dipping

Ready in 1 hour

Top-ranked recipe named "Steamed Artichokes with Orange Aioli Dipping"

Share it:

Try this Steamed Artichokes with Orange Aioli Dipping recipe, or contribute your own. "Mayo" and "Vegetables" are two tags used to describe Steamed Artichokes with Orange Aioli Dipping.


Are you making this? 
2 tb olive oil
2 c Mayonnaise
8 Garlic; minced
8 lg Artichokes
1 tb Orange zest
1 tb Orange juice; frozen concentrate

Original recipe makes 8



Recipe by: Donald Cope, Doubletree Hotel, Monterey Prepare artichokes in the following manner: Discard lower leaves and stems and steam upright 30-45 minutes or until base can be pierced with a sharp knife. Drain inverted and chill. Make aioli by combining remaining ingredients and chill.

Verified by stevemur


Calories Per Serving: 537 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Steamed Artichokes with Orange Aioli Dipping. Be the first to review it!

Rating (optional):

sign in to add your comment

Learn more

Get the free BigOven app on your phone.
Quickly find any recipe anywhere!


Recipe ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free