Ready in 40 minutes
Steamed halibut, serve with steamed mixed veg such as carrots, asparagus and shitake mushrooms. Lundberg's Wild rice blend is good with this, as is PF Chang style chilli sauce.
Rinse fish, place in bowl with marinade ingredients, marinade 30 mins.
Arrange steaks on heat proof plate with lip to collect fish stock. Steam until fish flakes with fork, approx 10 minutes.
Can serve with spoon of chilli sauce a la PF Chang's if desired.