Combine all ingredients.
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|Serving Size: 1 Serving (265g)|
|Recipe Makes: 4|
|Calories from Fat: 250 (48%)|
|Amt Per Serving||% DV|
|Total Fat 27.8g||37 %|
|Saturated Fat 5.5g||27 %|
|Monounsaturated Fat 8.6g|
|Polyunsanturated Fat 12g|
|Cholesterol 71.7mg||22 %|
|Sodium 325.5mg||11 %|
|Potassium 503.9mg||13 %|
|Total Carbohydrate 39.1g||11 %|
|Dietary Fiber 4.1g||16 %|
|Sugars, other 35g|
|Protein 29.1g||42 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 519
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