Ready in 45 minutes
1Combine flour, baking powder, baking soda, salt and cinnamon; set aside.
2In small bowl, beat butter until creamy. Gradually add sugar, beat 1 minute or until light and airy. Add brown sugar. Beat in eggs, one at a time. Beat in sour cream and vanilla.
3Stir into flour mixture only until dry ingredients are moistened.
4Fold in strawberries and nuts.
5Pour into a greased 8 x 4 inch loaf pan.
6Bake at 350F for 60 to 65 minutes or until toothpick comes out clean.
7Let stand 10 minutes in pan.
8Turn out on rack to cool.
HeatherLynn614 2y agoTO DIE FOR! I made muffins (posted a photo) and they turned out GREAT! I filled the recipe except I sprinkled sugar on top to give them a sweet, crunchy texture and baked them for 25 minutes! I will make them again!
heather7673 2y agoWhole family liked it. May try adding streusel topping next time!
Laneseh 4y agoBeautiful...tasty. Favorite!
Cosmik 4y agoAbsolutely delicious with strawberries walnuts and the extra brown sugar! Yum yum yum!
duschee 4y agoVery good bread. I made it with frozen blueberries- rinsed them in warm water and patted dry with paper towel. Worked just fine. Also used 1/2 whole wheat for the flour. Recipe definitely a keeper.
TaffyB 4y agoVery good bread and easy to make! Everybody loved it! I think next time I will add 1 1/2 cups of strawberries just because I like my bread with lots of fruit! I didn't add the nuts this time and it was an excellent! Definite make again recipe!
mebailey 4y agoreally good. everybodly liked it. used frozen strawberries and some left a little soggy spot.
Crettenberger 4y agoCan't wait to try this one!
Tslade 4y agoIt was the most delicious blueberry bread I have ever eaten!
KitschyKitchen 4y agoThis is a very good recipe! Followed directions exactly & the bread turned out wonderful-took some to work & everyone liked it. Will add to favorites & make again...