Try this Strawberry Oat Dessert Squares recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 400. Prepare a 8" square pan with cooking spray; set aside. To prepare crust, combine sugar, oats, margarine, flour, and 1 teaspoon cinnamon in a mixing bowl until crumbly. Reserve 1 1/2 cups. Press remainder into prepared pan. To prepare filling, combine remaining cinnamon and strawberry pie filling in a mixing bowl. Spread over baked crust. Sprinkle reserved crumbs over top, pressing in lightly. Bake for 25 minutes or until lightly browned. Cool. Serving Ideas : Cut into squares and serve.
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Serving Size: 1 Serving (47g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 35 | ||
Calories from Fat: 1 (3%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.1g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0.2mg | 0 % | |
Potassium 9.1mg | 0 % | |
Total Carbohydrate 8.1g | 2 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 7.6g | ||
Protein 0.6g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 35
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