Stromboli

Stromboli

Ready in 45 minutes
11 review(s) averaging 4.4. 73% would make again

Top-ranked recipe named "Stromboli"

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Great for parties! All made from luncheon meats

"FANTASTIC! I added garlic to the melted butter and sprinkled with parmesan before baking and they were GREAT! My famly has asked for them twice in two weeks! Thanks for sharing!"

- Doodlebug222

Ingredients

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1/2 lb ham
1/4 lb salami
1/4 lb pepperoni
1/4 lb provolone
1/4 lb swiss
1/4 lb mozzarella
1 can Pillsbury pizza dough

Original recipe makes 6 Servings

Servings  

Preparation

The trick is to always start and end with cheese

Roll out the pizza dough the size of a cookie sheet w/ at least a 1 inch lip. Layer the cold cuts and cheeses the long way down the center of the pizza dough.

Flip the small edges inward and seal the edges w/ a little water. Then flip over the long ends and seal w/ a little water.

Flip over so that the sealed edges are touching the cookie sheet. Brush w/ melted butter and bake @ 350 for 30 minutes.

The easiest way to serve is to slice 1 - 2 inch strips w/ an electric knife and serve

Credits

Added on Award Medal
Verified by SunnyJF

photo by Love7721 Love7721

photo by sarahj14u sarahj14u

photo by Kellonm2 Kellonm2

photo by Kellonm2 Kellonm2

Calories Per Serving: 421 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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Epianolady 1 month ago
Easy and oh so good
dmcmil4911 1 year ago
Have used sliced meatballs and sliced provolone-pepperoni/cheese-cooked crumbled Italian sausage with fried peppers /onions..All worked Thanks!
CYAG 1 year ago
We did not care for this but our german shepherd ate it.
bkrenee 1 year ago
Was so good!! We really liked it! Was very easy and quick to make.. Will be making this on a regular basis. I topped it with garlic salt.
jessg1976 2 years ago
tommiller 2 years ago
easy, used another commenter's suggestion and used pizza sauce as the dip.
sarahj14u 2 years ago
Easy to make. My kids think I'm a culinary genius! Sprinkled oregano and crushed red pepper on top with some Parmesan cheese. A side of pizza sauce was the clincher.
aliamodo 3 years ago
FANTASTIC! I added garlic to the melted butter and sprinkled with parmesan before baking and they were GREAT! My famly has asked for them twice in two weeks! Thanks for sharing!
Doodlebug222 3 years ago
nicholasbazinga 3 years ago
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