a flavorful meat based Italian style stuffed shell dinner
cook shells according to package directions, drain; set aside
melt butter in a 10 inch skillet, add onion and garlic, cook over medium heat until tender, add turkey and sausage cooking until meat is browned, drain add basil, oregano and 1 cup cheese.
spread 3/4 cup spaghetti sauce on bottom of 13 x 9 baking dish, stuff cooked shells with meat mixture place meat side down in dish pour remaining spaghetti sauce over shell sprinkle with cheese
cover with waxed paper microwave on medium high 5 mins turn dish microwave until cheese is melted.
oven method, cover with aluminum foil bake at 350 for 20-25 mins uncover top with cheese bake till cheese is melted.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (150g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 372 | ||
Calories from Fat: 194 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21.5g | 29 % | |
Saturated Fat 9.8g | 49 % | |
Monounsaturated Fat 7.9g | ||
Polyunsanturated Fat 2.4g | ||
Cholesterol 103mg | 32 % | |
Sodium 558mg | 19 % | |
Potassium 301.1mg | 8 % | |
Total Carbohydrate 17.3g | 5 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 17.2g | ||
Protein 26.1g | 37 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 372
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