Stuffed shells

Stuffed shells

Ready in 1 hour
9 review(s) averaging 4.2. 89% would make again

Top-ranked recipe named "Stuffed shells"

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Stuffed shells with cheese filling

"This, with my homemade sauce, was excellent. Will definately make this again."

- pkaufman


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16 oz ricotta or cottage cheese
2 cups Mozzarella cheese; grated
2 Eggs
1/2 cup Parmesan cheese; grated
1 tsp salt
1/4 tsp pepper
1 tsp Parsley

Original recipe makes 6



Preheat the oven to 350. Prepare pasta shells, Bring water to boil and then add pasta, boil pasta approximately 15 minutes.

Prepare cheese filling. Beat eggs, add ricotta, Mozzarella and Parmesan cheese; mix in seasonings. Using a large casserole dish layer sauce, meat, and pasta shells which are stuffed with the cheese filling.

Sauce and meat as with spaghetti. Bake 45 minutes.


Added on Award Medal
Verified by stevemur

photo by Brucie480 Brucie480

photo by Brucie480 Brucie480

photo by Brucie480 Brucie480

Calories Per Serving: 382 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Pasta and meat are not on ingredients list...I noticed the pasta was missing but not the meat until I was elbow deep in the recipe...otherwise good recipe
ktb05 12 months ago
Something is off with this recipe - not enough to stuff a box of shells.
ParisJ 1 year ago
Love this recipe! Simple and quick. Thank you!
Carlybug23 1 year ago
This, with my homemade sauce, was excellent. Will definately make this again.
pkaufman 2 years ago
You wrote meat but didn't mention it in the ingredients?
Kendalla 2 years ago
So delicious and really simple. Was a crowd pleaser. Thanks for posting.
Joeswife2011 2 years ago
it was super yummy.
Brucie480 2 years ago
I double the batch and serve this on holidays! Even my Italian mom loved it!
Tracydeep 2 years ago
[I posted this recipe.]
adewar 6 years ago
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