Sugar Cookies From Angelett

Sugar Cookies From Angelett

Ready in 45 minutes
9 review(s) averaging 5. 86% would make again

Top-ranked recipe named "Sugar Cookies From Angelett"

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This sugar cookie recipe is another all time family favorite of ours. It came from my mother-in-law and these are my husbands and daughters favorite cookie. My family and friends enjoy these cookies when ever I make them.

"To tanvi - you can find an egg replacemect at most grocery stores.

I am trying this recipe tonight to make cookies for a mothers day party. Hopefully they turn out well and i will update my review then!"

- Plumpkinqueen

Ingredients

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1 cup Butter
1 cup Sugar
1 cup Brown sugar
4 Eggs
3 tablespoons Water
6 cups Flour
1 teaspoons Baking Soda
1 teaspoon Salt
1 teaspoon Nutmeg; I use 2 tsps.
1 teaspoon Vanilla
1 cup Butter; for icing
1 cup Shortening *
2 lbs Confectioners Sugar*
2 teaspoons Vanilla*
6 tablespoons Milk*

Original recipe makes 72

Servings  

Preparation

Cookie dough - Cream butter well, add white & brown sugar slowly cream well. Beat eggs and water and vanilla in seperate bowl.

Mix & sift dry ingredients & add alternating with wet ingredients to butter & sugar. Mix well.

Cut batter in half and wrap each half in wax paper and chill overnight before rolling out dough. Roll on a floured board & cut into shapes about 1/8" thick or thicker for softer cookies.

Bake in 350 oven for 8-10 minutes on ungreased cookie sheets or until lightly golden. For soft cookies don't over bake. Cool on wire racks.

Makes 6-8 Dozen depending on the size. Be creative and make animal shapes, hearts or christmas shapes etc. I make them simple as there are no little ones around anymore.

Buttercream Icing * for icing - Cream butter and shortening add confectioners sugar, vanilla and milk, beat well, add more milk if needed to desired consistency. If you like a lot of icing you may want to make more. My family likes alot of frosting so I usually make 1 1/2 times this icing recipe.

These cookies freeze well in layers of wax paper in a tin can. Taste great right from the freezer!

Credits

Added on Award Medal
Verified by stevemur

Delicious sugar cookies! photo by Angelett Angelett

Another family favorite cookie! photo by Angelett Angelett

photo by Angelett Angelett

Calories Per Serving: 242 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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This looks like a great recipe! I wish I could make a lot to give out to people but my mom won't let me! Oh well I will definitely save this!
Animelover1300 10 months ago
LOVED IT!
Jenny0123 1 year ago
Fun with the kids and tastes awsome
katrinakos78 1 year ago
Thank you for the recipe. Its awesome. Will make again
evedelgado 1 year ago
A nice change from the ordinary sugar cookie. Delicious. Kids loved them. Flooded with a powder sugar icing with a touch of vanilla.
terik1972 2 years ago
To tanvi - you can find an egg replacemect at most grocery stores. I am trying this recipe tonight to make cookies for a mothers day party. Hopefully they turn out well and i will update my review then!
Plumpkinqueen 2 years ago
plz tell me what I can put in place oF the eggs.. bcoz my mom doesn't eat eggs n I need to make it for her...
tanvi_sweetestgal 4 years ago
I haven't made these, I just eat them. My sissy makes them. I think these are the best sugar cookies ever. I really am not a fan of sugar cookies, but I can not pass these up. These are outrageous!!
eltamexico 5 years ago
[I posted this recipe.]
Angelett 5 years ago
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