Sugar-Free Lemon Jello Dessert

100% would make again

Ready in 1 hour

This is an elegant, sugar-free dessert, and is absolutely delicious!


1 small package sugar-free jello; (lemon)
1 cup boiling water
1 cup orange juice.
1/2 cup sugar or Splenda
2 tbsp lemon juice
2 tbsp grated lemon rind
1 can carnation milk
Mini vanilla wafers

Original recipe makes 6



Mix jello and boiling water. Add orange juice; chill until slightly firm. Add sugar or Splenda. Add to 1 can carnation milk that has been whipped like whipping cream. (In order to do this, the milk, bowl and beaters must be very cold.) Fold in jello mixture and pour into 8 x 10 Pyrex dish that has been lined with mini vanilla wafers. Refrigerated until ready to serve.

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Calories Per Serving: 94 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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