Try this Sugared Almonds recipe, or contribute your own.
Suggest a better descriptionSpread almonds in a shallow pan. Place in cold oven. Turn oven to 325 roast approx 15 min. Stirring occasionally.
Over med heat, in med sauce pan heat honey & butter to boiling. Reduce heat to med-low and simmer 2 min. Stirring occasionally.
Add almonds, simmer and stir 2 min.
Using a slotted spoon, transfer almonds to baking sheet sprayed w/pam. Cool slightly.
Toss almonds w/sugar to coat. Can use pecans, cashews, etc.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (261g) | ||
Recipe Makes: Servings | ||
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Calories: 1425 | ||
Calories from Fat: 1052 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 116.9g | 156 % | |
Saturated Fat 21.7g | 108 % | |
Monounsaturated Fat 64.7g | ||
Polyunsanturated Fat 23.8g | ||
Cholesterol 61mg | 19 % | |
Sodium 167mg | 6 % | |
Potassium 1368.3mg | 36 % | |
Total Carbohydrate 76.1g | 22 % | |
Dietary Fiber 23.3g | 93 % | |
Sugars, other 52.8g | ||
Protein 40.7g | 58 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1425
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