Sugarless Banana Walnut Cake

Ready in 1h

Try this Sugarless Banana Walnut Cake recipe, or contribute your own.


2 ts Baking Powder
2/3 c Bananas; mashed
2 c All-purpose flour
3 Eggs
1 c Walnuts; chopped
1 ts Ground cinnamon
3/4 c Water
1/2 c Butter; softened
1 ts Baking soda

Original recipe makes 9 Servings



In a mixing bowl, beat the bananas and butter until creamy. Add the eggs and beat well. Combine flour, baking powder, baking soda and cinnamon; add to banana mixture alternately with water, beating well after each addition. Stir in nuts. Spoon into a greased 9-inch square baking pan. Bake at 350F for 30 minutes or until a toothpick comes out clean. Cool. From: Mildred Burkett, Greencastle, Pennsykvania

Alert editor   
Calories Per Serving: 394 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Sugarless Banana Walnut Cake. Be the first to review it!

Rating (optional):

sign in to add your comment

Get seasonal ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free