Place all ingredients in a stockpot and simmer for 30 minutes.
Serve with tortilla chips and additional shredded cheese.
This sounds so easy and has all the flavors that I like in one place. Think I'd substitute real cheese for the cheesedip unless using a homemade dip.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (390g)|
|Recipe Makes: 4|
|Calories from Fat: 21 (10%)|
|Amt Per Serving||% DV|
|Total Fat 2.3g||3 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 65mg||20 %|
|Sodium 1079.6mg||37 %|
|Potassium 776.4mg||20 %|
|Total Carbohydrate 21g||6 %|
|Dietary Fiber 3.5g||14 %|
|Sugars, other 17.5g|
|Protein 30.4g||43 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 219
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Try BigOven Pro for Free for 30 days.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, meal plans and more!
What would you serve with this? Link in another recipe