Super-Easy Split Pea Soup - BigOven 126356

Super-Easy Split Pea Soup

Ready in 1 hour

Top-ranked recipe named "Super-Easy Split Pea Soup"

Share it:

Try this Super-Easy Split Pea Soup recipe, or contribute your own. "Mrfood4" and "Mr. food" are two tags used to describe Super-Easy Split Pea Soup.


Ingredients

Are you making this? 
1/2 ts Black pepper
1 pk Dried split peas; rinsed and
7 c Water
1 md Onion; finely chopped
2 Beef bouillon cubes
; according to
; (14 ounces)
; package directions
1 c Grated carrots; (2 to 3
1/2 ts Salt

Original recipe makes 6 servings

Servings  

Preparation

Combine all the ingredients in a soup pot; mix well. Bring to a boil over medium-high heat. Reduce the heat to medium-low and simmer for 1 hour, or until the peas are soft and thoroughly cooked, stirring occasionally. Note: To add a traditional smoky ham flavor, stir in 1 teaspoon of liquid smoke (found in the supermarket spice section) after the soup comes to a boil. For a heartier soup, add some chopped deli ham or smoked turkey. Air date: January 4, 1999.

Calories Per Serving: 553 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Super-Easy Split Pea Soup. Be the first to review it!

I'd rate it:


sign in to add your comment

Learn more

Soup

Recipe ideas by email


Reviews

There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free