Try this Swedish Pancakes recipe, or contribute your own.
Suggest a better descriptionBeat eggs well with sugar, then add flour and salt.
Add milk and melted butter.
Pour onto hot griddle size of silver dollars and cook to light brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (564g) | ||
Recipe Makes: Servings | ||
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Calories: 695 | ||
Calories from Fat: 144 (21%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16g | 21 % | |
Saturated Fat 10.1g | 51 % | |
Monounsaturated Fat 4.3g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 49.9mg | 15 % | |
Sodium 28293.9mg | 976 % | |
Potassium 561.4mg | 15 % | |
Total Carbohydrate 129.8g | 38 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 129.8g | ||
Protein 12.2g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 695
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